blood orange panna cotta

February 17, 2012 § Leave a comment

blood orange panna cotta

This year for Valentine’s day, Drew and I didn’t make plans, instead we opted to stay in and have a nice meal at home.  Since it’s citrus season here in Southern California, I thought a blood orange panna cotta would be perfect for dessert.  It’s such a simple thing to make, just requires a little planning ahead of time and you end up with a delicious, pink dessert, perfect for Valentine’s Day.  I used this recipe from Bon Appetit and really liked the substitution of yogurt for milk.

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