blood orange panna cotta
February 17, 2012 § Leave a comment
This year for Valentine’s day, Drew and I didn’t make plans, instead we opted to stay in and have a nice meal at home. Since it’s citrus season here in Southern California, I thought a blood orange panna cotta would be perfect for dessert. It’s such a simple thing to make, just requires a little planning ahead of time and you end up with a delicious, pink dessert, perfect for Valentine’s Day. I used this recipe from Bon Appetit and really liked the substitution of yogurt for milk.